What Do You Eat on Christmas in Japan?
Christmas is a popular holiday in Japan, even though only 1% of the population is Christian. It’s a time for family and friends to get together and enjoy a special meal. But what do you eat on Christmas in Japan?
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The most popular Christmas food in Japan is fried chicken. That’s right, fried chicken! It’s a tradition that started in the 1970s when KFC ran a successful marketing campaign that convinced Japanese people that fried chicken was the perfect Christmas meal. Today, KFC is so popular on Christmas that people often have to order their chicken weeks in advance.
In addition to fried chicken, other popular Christmas foods in Japan include:
- Christmas cake: A sponge cake decorated with strawberries and whipped cream
- Roast beef: A traditional Christmas dish in many Western countries
- Potato salad: A staple side dish at Japanese Christmas gatherings
- Champagne: A popular celebratory drink on Christmas
If you’re looking for a unique and delicious way to celebrate Christmas, be sure to try some of these traditional Japanese Christmas foods. You won’t be disappointed!
FAQs
Q: What is the most popular Christmas food in Japan?
A: Fried chicken
Q: What is Christmas cake in Japan?
A: A sponge cake decorated with strawberries and whipped cream
Q: What is a traditional Japanese Christmas side dish?
A: Potato salad
Conclusion
Christmas is a special time of year in Japan, and the food is a big part of the celebration. If you’re ever in Japan during Christmas, be sure to try some of the traditional foods. You’re sure to enjoy them!